Makes enough stuffing for a 10 - 12 pound turkey; can be halved for a 4 - 6 pound chicken, or doubled for a large turkey.
* To roast garlic, slice about 1/2 inch off top of each head of garlic to expose tops of cloves. Remove outer layers of papery skin from heads. Place, cut side up, in small baking dish; drizzle with a little olive oil. Cover tightly with foil. Bake in 350F oven for about 45 minutes or until very soft. Squeeze out the softened garlic.
Sharing our insights as local apple growers and business owners. Helping folks appreciate and enjoy our farm-fresh experiences, perspectives and products!
1345 Washburn Road
Kingston, Ontario K0H 2N0
(Hwy 15 & Washburn Rd)
NOTE: The Store will be closed for the day on Tuesday, October 22.
As a farm business, our products and hours change with the Harvest season:
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